Wuxi Snack ---- Niurou Xianfen

 

 

Niurou Xianfen is one of the characteristic local foods of Wuxi. The making methods: firstly the beef should be sliced into pieces, and then add the amylum, yellow wine, refined salt and monosodium glutamate. After the water in boiler is boiling, put in the beef slices firstly and then cover the lid for a minute, and then add the Silk noodles, which was initially marinated by boiling water. All these are done; the lid should be covered for around 5 minutes, and sprinkle the refined salt and monosodium glutamate into the food. You just need to waiting for several seconds, and then put the food into the bowl and sprinkle sesame oil. This is a tasty food that deserved to savor.